Canterbury Naturals - Canterbury Naturals Soup Mix Classic Artisan, On The Bayou Jambalaya has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 73.04g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.64 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Canterbury Naturals - Canterbury Naturals Soup Mix Classic Artisan, On The Bayou Jambalaya has been given a composite ranking of 54, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 4% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5809.8 IU | 116.2% | Top 10% | Very High |
Vitamin C | 199.2 mg | 332% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132.8 mg | 13.3% | Top 30% | High |
Iron | 3.3 mg | 18.4% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1792.7 mg | 74.7% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | Top 30% | High |
Dietary Fiber | 6.6 g | 26.6% | Top 30% | High |
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 540 mg 22.5%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 2 g 4%
Vitamin A 35% Vitamin C 100%
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 350
Protein 19.5 g | Carbs 66.2 g | Fat 1.9 g
Per 100g | Calories 336
Protein 16.8 g | Carbs 67.2 g | Fat 1.7 g
Per 100g | Calories 353
Protein 9.6 g | Carbs 77 g | Fat 0 g
Per 100g | Calories 376
Protein 11.3 g | Carbs 75.3 g | Fat 4.9 g
Per 100g | Calories 334
Protein 15.2 g | Carbs 66.8 g | Fat 3 g
Per 100g | Calories 346
Protein 21.2 g | Carbs 63.5 g | Fat 1.9 g
Per 100g | Calories 357
Protein 25 g | Carbs 60.7 g | Fat 0 g
Per 100g | Calories 317
Protein 21.2 g | Carbs 56.4 g | Fat 0 g
Per 100g | Calories 376
Protein 11.3 g | Carbs 75.3 g | Fat 4.9 g
Per 100g | Calories 336
Protein 16.8 g | Carbs 67.2 g | Fat 1.7 g
Per 100g | Calories 353
Protein 9.6 g | Carbs 77 g | Fat 0 g
Per 100g | Calories 314
Protein 18.8 g | Carbs 62.7 g | Fat 1.6 g